Written on March 30, 2010 at 7:15 pm by candyrecipe

How to Make Toffee – Secrets Revealed and Toffee Recipe

Filed under Toffee Recipes 17 comments 17 Comments Post a Comment

1. soulfrreal says:

   November 25, 2008 at 1:23 pm

   that was awesome.
2. rebecca810 says:

   December 14, 2008 at 1:23 am

   This is fantastic. I just tried to make my first batch of toffee and I burnt the sugar (and filled my apt with smoke). My second batch will be much better thanks to this video!
3. jerrys4125 says:

   March 4, 2009 at 12:09 am

   i would love one of those chocolate things!
   this video helped alot, thanks
4. Caitarian says:

   May 9, 2009 at 1:02 pm

   That looks amazing
5. Lisanab says:

   May 16, 2009 at 3:42 am

   I want my very own melted chocolate dispenser!! This was awesome
6. IINVASIONZ says:

   July 3, 2009 at 4:14 am

   man this is great…you guys are the best. can you tell me what other names bakers sugar or granulated sugar may be known as?? I’m from New Zealand.
   keep up the good work
   Thanks
7. LearnItalianLanguage says:

   September 2, 2009 at 3:07 am

   Baker’s Special is a C&H Sugar product. It is a very fine granulated sugar. Not quite as fine as powered sugar, but still very fine. By the way, powdered sugar cannot be used because of the no-caking additives.
8. IINVASIONZ says:

   September 17, 2009 at 3:44 am

   thanks for that….what you describing sounds like caster sugar here in NZ….
9. asswhole239 says:

   September 21, 2009 at 9:50 pm

   England and NZ are very alike when it comes to ingredients etc. I think they are talking about caster sugar.
10. grandchick says:

    September 24, 2009 at 1:29 am

    What do you mean by adding a grain to the toffee? I thought it was supposed to be smooth.
11. Macca3729 says:

    October 8, 2009 at 11:34 pm

    yyyyyyyyyyyyyyyyyyyyyyyyuuuuuuuuuuuuuuuuuuuuuuuummmmmmmmmmmmmmmmmmm
12. GabbyEliO says:

    October 10, 2009 at 11:45 am

    that looks amazing I couldn’t do your job though…. I’d be wanting to eat it all
13. Jemma1487 says:

    October 14, 2009 at 1:48 am

    AGREE!! Ummm nice cup of choco b4 bed,
14. LindaInCO says:

    November 8, 2009 at 10:48 pm

    Thank you for your generosity in sharing this recipe! I will be making it for the first time this Christmas season and it will help greatly!
15. alienizedgodzilla says:

    November 12, 2009 at 4:38 am

    we didn’t ask for no god damn almond toffee. bitch we want regular!!!!!!!! =D lol
16. loondude72 says:

    February 16, 2010 at 4:07 am

    Wonderful…bravo. It definitely shows that you have been making this confection for many years. A friend of mine would say “It’s not your first day at the rodeo.”
17. macbarrera says:

    March 1, 2010 at 4:24 am

    Es mi postre favorito, gracias por el video