This one is for all you candy lovers out there Its very rare to find a partner with a shared vision. And in this case, to find a partner who also wants to launch a business with the crazy idea to make the Snickers bar to end all Snickers bars, and to create artisanal flavors that challenges ones idea of candycandy that makes people think. But, these two pastry chefs were lucky enough to have found each other and thank goodness for that. Meet Liz Gutman and Jen King, the founders of Liddabit Sweets based in New York City. They launched their business in early 2009 on a whim, and now their unique, seasonal candy concepts are selling out online and in community markets all over the city. In their eyes, the secret to success is making candy by handfor the hard work put into it makes all the difference in the world. Thanks for watching food. curated. Visit us online @ www.foodcurated.com To buy Liddabit Sweets artisanal candy or for more info, visit www.liddabitsweets.com Follow my food obsessions on Twitter SkeeterNYC
im 14 yrz old and our teaher told us to prepare a recipe. we’ve baked a cake last time and this time we are required to make sweets that are ideal to put in the pocket. thank u vry mch xx
When I was younger, my friends mom made us these candies. They were peppermint flavor, and I remember they were really creamy and yummy.
But I never got the recipe. All I know is they were mainly powdered sugar, and some other things.
If anybody can give me the recipe of something like these sweets, I’d be very very happy 
Dear answering people, these are stiff-ish candies, not frosting (as nice as the frosting recipe looks:)
I remember around Christmas my friend’s mother would roll them into little balls and make snow-men.
I’m trying my best, don’t be rude. And I can’t call her mother because I am no longer in contact with them. No number. :/
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I’m having a birthday party for My 7 and 8 year old nieces. They want a sweets inspired party. Does anybody have any ideas, or know anywhere that I can buy sweets inspired decorations etc.?
How to make a marzipan leaf as candy or for wedding cake decoration; get expert tips on making homemade dessert recipes in this free cooking video. Expert: Rachel Dayan Bio: Rachel Dayan is a home-maker who has traveled the world, picking up different recipes and styles of cooking. Filmmaker: Gary Zier
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