White Chocolate Pretzels
I love this chocolate covered pretzels recipes, with white chocolate. They are so easy to make, and they taste like a dream. Melt the chocolate in microwave if you prefer that.
Ingredients:
1 lb White chocolate
1 sm Bag mini pretzels
Directions:
Melt chocolate in double boiler. Put handful pretzels in chocolate, stir to coat. Using large tong meat fork remove and place on foil lined cookie sheet. Put cookie sheet full of pretzels in freezer for a few minutes (1-2 minutes), then remove. Store in airtight container.
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