this is the easiest but best fudge simply irrestible
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I’ve been using a nearly identical recipe for YEARS but only with white marshmallows and chocolate chips. The proportions may be slightly different. It is fantastic, easy and everyone loves it!
how many grams is a cup of sugar?
I have just finished making this, mmm yummy!!
Very very tasty! thank you!
If anyone wanted to know how ounces in a cup its 8!
looks good!
is the fudge hard bec mine was very soft rolf lmao
if its soft its not boiled long enough or hard enough, it needs to be a vigourous boil
does milan eat this and did he comment “bloody good”?
Who is Milan? and whoever he is didn’t comment bloody good our customer did
I just made (for the 1st time) your Bloody Good Fudge… you are exaggerating in the least. I am so impressed and so very much in appreciation.
=9
THANK YOU!!!
glad you enjoed it
i am so embarrassed… i meant to type:
“you are not exaggerating in the least”
no worries I knew what you meant
this bloody good fudge looks delicious and i am tempting to try out this recipe this week
thank you CiccioitalianCafe for posting this video
cheers =)
cool.
Hi CiccioItalianCafe, I don’t eat marshmallows as I am a vegetarian and most marshmallows contain gelatine, will the lack of these on the recipe alter the result much?
yes it will be alot harder, try finding vegetarian marshmellows that use agaragar instead of gelatin, or I would try adding 1/2 cup condensed milk that should alot help soften
kia ora from windy wellington! tis a shame this cant be veganised, however i shall continue my search..
Hi, after 5 mins (step 3), do you take the mixture off the heat and add in chocolate etc or do you keep it on the stove? Thanks.
remove from stove and add the chocolate & marshmellows immediately as the mix will be hot enough to melt them
can i use some different choclates n flavours instead of marshmellows n d choc melts,,,
You have to use marshmellow to get the right consistency but you can use plain flavoured ones but chop up small so the melt easily, as for the chocolate you can also make with white chocolate with this flavour i usually chop up Oreo cookies and make it Cookies & Cream flavour
thnx that helped,,, but now i gotta search 4 diz stuff here in Mumbai (India),,, itz vry difficult gettin deze things (marshmellows, carnation…) n all,,, u wont believe,,,lol,,, so juz was wantin an alternative
can i use cream instead of evaporated milk?
I’m sure cream would work fine , or even 1/2 cream 1/2 milk mixture
@hk44gcutd …..marshmellows are not easy to find in India. i agree with u. Marshmellows are available in Kodaikanal though that too in abundance.