Doris Pralines
If you where looking for a milk caramel recipes, then you have found it. This candy with pecans and syrup is real tasty.
Ingredients:
4 c Sugar
5 c Pecans
4 T Karo syrup
1 T Butter
1 cn Condensed milk
1 t Vanilla
1 cn Water
Directions:
Mix all ingredients except butter, vanilla, and pecans. Cook on low
fire until the mixture forms a soft ball in cold water. Remove from
fire. Add butter, vanilla, and pecans, and beat until the mixture
holds its shape.
Spoon onto buttered wax paper (Add old newspaper
under your wax paper.) If candy gets hard before all is spooned out,
add a little water, and heat over. Or you can let it stand on low
heat while spooning out.
