Tiger Butter I
This is a very easy candy microwave recipe. Delicious with peanut butter and white chocolate. Original recipe gives: 24 servings.
Ingredients:
16 ounces white chocolate, chopped
3/4 cup crunchy peanut butter
1 cup milk chocolate chips
Directions:
Butter a 10×15 pan. Set aside.
Place white chocolate in a medium-sized microwave-safe bowl. Microwave on High until melted, stirring frequently. Stir in peanut butter.
Spread into prepared pan. Drizzle with melted milk chocolate chips, stirring through mixture to create a marbled effect. Let stand until set. Break into bite-sized pieces.
Tiger Butter I
“This is made in the microwave and is very easy and tasty.” Original recipe yield: 24 servings.
Ingredients:
16 ounces white chocolate, chopped
3/4 cup crunchy peanut butter
1 cup milk chocolate chips
Directions:
Butter a 10×15 pan. Set aside.
Place white chocolate in a medium-sized microwave-safe bowl. Microwave on High until melted, stirring frequently. Stir in peanut butter.
Spread into prepared pan. Drizzle with melted milk chocolate chips, stirring through mixture to create a marbled effect. Let stand until set. Break into bite-sized pieces.
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